Dinner Menu

Daily Specials

Market

LOWCOUNTRY CRAB CAKE ENTREE

Two lump crab cakes. Served with a side of roasted red peper aoli.

Market

CHEF'S DAILY SPECIAL

Freshest daily

Market

Starters

$9.50

DAUFUSKIE DEVILED CRABS

Local fresh made in the shell, golden brown hushpuppy batter. Tartar sauce

$9.50

$16.50

BACON WRAPPED SCALLOPS

Baked plump, sweet chili sauce

$16.50

$17.50

LUMP CRAB CAKE

Pan seared, roasted red pepper aioli

$17.50

$14.50

DOWN UNDER SHRIMP

Coconut crusted crispy, maverick honey mustard

$14.50

$12

CHICKEN QUESADILA

Flat-top grilled, tomato cilantro salsa

$12

$14.50

BAKED OYSTERS

Fresh spinach, three cheeses, butter drizzle

$14.50

$15

CHILLED SHRIMP COCKTAIL

Tangy traditional red sauce

$15

$15.50

SAUSALITO SHRIMP

Flat-top blackened, garlic herb butter drizzle

$15.50

$17.50

AHI TUNA SASHIMI*

Sliced ahi tuna, sesame soy, seaweed salad, and ginger

$17.50

$16

MUSSELS

PEI's, pan sautéed, lemon garlic butter, white wine

$16

market

OYSTERS ON THE HALF SHELL

Half or whole dozen

market

Soups & Salads

$7 / $8

LOWCOUNTRY SEAFOOD GUMBO

Local seafood, southern tomato

$7 / $8

$8 / $9

SHE CRAB SOUP

Creamy, hint of sherry

$8 / $9

HOUSE SALAD

Chilled seasonal greens. Dressing choice of ranch, blue cheese, or a roasted red pepper vinaigrette

$11

CEASAR SALAD

Garlic parmesan croutons

$11

$15.95

CAPRESE SALAD

Served over mixed greens with balsamic glaze drizzle and avocado oil

$15.95

Entree Salads

$18

CHICKEN CEASAR SALAD

Parmesan cheese and house made croutons

$18

$28

FLAME GRILLED RARE TUNA SALAD*

Chargrilled ahi tuna fillet, mixed greens, sliced southern tomato, onions, croutons, sweet red pepper vinaigrette

$28

$22

SHRIMP CEASAR SALAD

Parmesan cheese and house made croutons

$22

$23

CHARGRILLED SHRIMP SALAD

Grilled shrimp, seasonal mixed greens, sliced southern tomato, onions, croutons, sweet red pepper vinaigrette

$23

$28

GRILLED SALMON GREEK SALAD

Grilled salmon over fresh greens, feta cheese, tomato, onion, peppers, kalamata olives, Greek vinaigrette

$28

Light Batter-Fried Seafood

served with homemade coleslaw and fries

$19

FISH & CHIPS

Duo of crispy fried haddock fish, house made tartar sauce

$19

$21

ISLAND BATTER FRIED SHRIMP

Golden crispy, house made tangy cocktail sauce

$21

$32

FRIED JUMBO SEA SCALLOPS

Batter fried golden crispy, house made tartar sauce

$32

$29

FISH MARKET SEAFOOD PLATTER

Shrimp, scallops, fish, Daufuskie crab. Served with our house made cocktail and tarter sauce

$29

Fresh Seafood Selections

Served with chef's daily accompaniments, ask your server

$29.50

BAKED STUFFED FLOUNDER

Seasoned bread crumbs, lump crabmeat boursin cheese, béarnaise

$29.50

$19.50

CAJUN SEARED TILAPIA

Blackened, topped with lemon creme beurre blanc

$19.50

$29

HOT & SPICY SAUTEED SHRIMP

Roasted garlic, cajun spices, fresh pasta

$29

$28

SEAFOOD ENCHILADAS

Shrimp, crabmeat, scallop stuffed flour tortilla, baked crispy, cheese, fire roasted tomato salsa

$28

$38

HERB PARMESAN CRUSTED GROUPER

Topped with charbroiled shrimp, lobster cream

$38

$29

BLACKENED TUNA*

Cooked to temperate. Topped with charbroiled shrimp, black bean roasted corn salsa

$29

CHARGRILLED MAHI MAHI

Topped with grilled shrimp, sun-dried tomato pesto butter

$29

$28

GRILLED SALMON

Topped with grilled shrimp, bourbon bbq glaze

$28

$34.50

BAKED SEA SCALLOPS

Lemon, butter, crushed parmesan croutons

$34.50

$34

SHRIMP & SEA SCALLOP FETTUCCINE

Sautéed in roasted garlic cream, parmesan cheese

$34

market

BROILED COLD WATER LOBSTER TAIL

Drawn butter, baked potato

market

$24

STEAMED MUSSLS

PEI's, pan steamed over fresh linguine, garlic white wine butter sautée

$24

Fish Market Sandwiches

$14

ISLAND FRIED FISH

Lightly battered, golden crispy, house made tartar sauce, sourdough bun, fries

$14

$16

LANDLUBBER CHICKEN

Crispy fried chicken breast, melted provolone and cheddar cheese, with a light Cajun aioli, on a sourdough bun, fries.

$16

$16.50

FRIED SHRIMP PO' BOY

Crispy fried, creole mayo, pandosi roll, fries

$16.50

$19

LOWCOUNTRY CRAB CAKE

Pan seared lump crab cake, roasted red pepper aioli, sourdough bun, fries

$19

$14

PALMETTO PULLED PORK

Deep south cole slaw, house made bbq sauce, sourdough bun, fries

$14

Famous Tacos

$18

FAMOUS FISH TACOS

Blackened mahi, shredded cheese, black bean salsa, cilantro aioli, soft flour tortilla

$18

$14

CHICKEN TACOS

Grilled chicken, shredded cheese, black bean salsa, cilantro aioli, soft flour tortilla

$14

$15

BLACKENED SHRIMP TACO

Blackened shrimp, shredded lettuce, black bean salsa, cilantro aioli, soft flour tortilla

$15

Chicken Beef Pasta

$18

PASTA WITH GARDEN VEGETABLES

Tomato parmesan cream sauce over fettuccine.

$18

With grilled chicken breast 24

$21

DOWN SOUTH CHICKEN

Lightly battered, fried crispy, homemade gravy, chef's vegetables, fries

$21

$35

NY STRIP*

12 oz. center cut, baked potato, chef's vegetables

$35

$38

SCOTT'S FILET MIGNON*

8oz filet marinated, chargrilled, baked potato, chef's vegetables

$38

market

SCOTT'S FILET & LOBSTER TAIL*

Chargrilled, broiled, drawn butter, baked potato, chef's vegetables

market

Sides

CHEF'S VEGETABLES

BAKED POTATO

SUBSTITUTE BAKED POTATO WITH ANY ENTREE

BASKET OF FRIES

SOUTHERN STYLE POTATO SALAD

For The Little Mates

Kids get one refill on sodas or tea.

POPCORN SHRIMP & FRIES

HOT DOG & FRIES

PASTA WITH MARINARA

CHICKEN TENDER & FRIES

KID’S FISH

Ask your server about gluten free menu options.

*Contains ingredients that are raw or undercooked.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness.

Dinner Menu

© 2019 Scott’s Fish market